| Production date | March 13, 2023 to March 13, 2023 |
|---|---|
| Production license number | SC1311121013377 |
| Product Standard Number | QTZCXG 0001 |
| Plant name | Beijing Kawashi International Trade Co., Ltd |
| site | Buildings A, No. 16, No. 39, Environmental Science and Technology, Tongzhou Park, Tongzhou Science and Technology Industrial Base, Zhongzhou, Tongzhou District, Tongzhou District |
| Manufacturer contact | 400-001-2955 |
| Ingredients table | Bacillus Bulgarian Lacticus, Streptocococcus Acetsex, Cheesebacterium, Rsugar Creams, Bisoplasma |
| Storage method | freeze |
| shelf life | 540 |
| Food additives | None |
| brand | Kawabuki |
| series | Bacillus yogurt fermentation |
| origin | Mainland China |
| province | Beijing |
| taste | Original flavor |
| Way of use | Homemade |
| Is it organic food | no |
| Packing method | packaging |
| fermentation time | 8-10 hours |
| Do you need a yogurt machine | Yes |
| Food taste | A pack contains 10 small packs |
| Applicable object | General |
| Creatures | Lactus-threatening Bulgarian Lactus Plant Lactus Ratum Lactus Mycrostridiocococcal Chicocococcal Double Diactic |
| Net content | 10g |
Kawabi Ebacteria Bisobacterium yogurt fermentant yogurt powder self-made yogurt imported 7 kinds of socytes
Provide Kawabi Ebacteria Bisobacterium yogurt fermentant yogurt powder self-made yogurt imported 7 kinds of socytes by 酷游艇 at chinahao.com. Product #: 1331817064911.59In stock
