Production date | May 13, 2022 to June 17, 2022 |
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Production license number | SC10332120200559 |
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Product Standard Number | GB 31644 |
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Plant name | Jiangsu Yinglai Food Technology Co., Ltd |
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site | Zhang Dam Village, Kowloon Town, Haolong District, Taizhou |
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Manufacturer contact | 18914434462 |
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Ingredients table | White sand sugar edible salt chili powder odor spice food additive ( sodium tripolyphosphate sodium hexaucleoate sodium odorucleotide sodium chili red ) |
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Storage method | Sealed and saved in shade and dry |
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shelf life | 365 |
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Food additives | Sodium tripolyphosphate Sodium hexophosphate |
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brand | Xu Tai |
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series | Pickle |
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specification | 1000g |
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origin | Mainland China |
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province | Jiangsu Province |
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city | Taizhou |
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Is it organic food | no |
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Commodity barcode | 6948320501583 |
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Packing method | packaging |
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Sale method | Single product |
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Package | 4 servings |
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Set meal cycle | 1 month |
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Distribution frequency | 1 time a week |
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Storage conditions | Chang Wen |
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