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Homogeneous Mousse Baking French Dessert Dissipation Manual Soap Emulsifier Commercial Cooking Stick Blender

Homogeneous Mousse Baking French Dessert Dissipation Manual Soap Emulsifier Commercial Cooking Stick BlenderZoom

Additional

brandCoach
modelHB6001
FunctionSqueeze and stir eggs to make milkshakes
originMainland China
provinceZhejiang Province
CityNingbo City
Applicable number3 people ( contains )-5 people ( contains )
Color classificationUpgraded copper core motor professional bakery suite upgraded copper core motor professional anti-bubble single machine version 1100 watt single-layer S knife head professional homogeneous version 700 watt double-layer crosshead household anti-bubble version of all-isputable accessories
Squeeze juice stirring cooking machine typeCuisine machine
Speed adjustment2 blocks above
AppearanceHandheld
voltage111V~240V( contains )
Heating methodother
power230W
capacity2L
speed18000 rpm
Purchasing placeMainland China
3C Certificate Number2017010713024300

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Homogeneous Mousse Baking French Dessert Dissipation Manual Soap Emulsifier Commercial Cooking Stick Blender

Homogeneous Mousse Baking French Dessert Dissipation Manual Soap Emulsifier Commercial Cooking Stick BlenderHomogeneous Mousse Baking French Dessert Dissipation Manual Soap Emulsifier Commercial Cooking Stick BlenderProvide Homogeneous Mousse Baking French Dessert Dissipation Manual Soap Emulsifier Commercial Cooking Stick Blender by 夏末时光lmy at chinahao.com. Product #: 62970856232962.56In stock